Parsley Commun 2 Seeds

Parsley Commun 2 Seeds, also known as common parsley, flat-leaf parsley or Petroselinum crispum, is a versatile and popular herb variety prized for its robust flavor and nutritional benefits. This biennial plant is easy to grow and is a staple in many kitchen gardens.

Key Features Persley Seeds

• Flat, dark green leaves with a strong, fresh flavor
• Biennial plant, typically grown as an annual
• Rich in vitamins A, C, and K
• Easy to grow in gardens or containers
• Attracts beneficial insects to the garden
• Botanic Name: Petroselinum crispum Miller

Growing Information

• Sow seeds from March to August for continuous harvest
• Germination can be slow, taking up to 3 weeks
• Prefers well-drained, fertile soil in full sun or partial shade
• Space plants 15-30 cm apart
• Keep soil consistently moist but not waterlogged

Culinary Uses Petroselinum Crispum Miller

Parsley Commun 2 is perfect for:

• Adding fresh flavor to soups, stews and sauces
• Garnishing a wide variety of dishes
• Use in traditional tabbouleh and chimichurri
• Drying or freezing for later use

Its strong flavor makes it a popular choice for both fresh and cooked applications in various cuisines.

Seed Information

• Approximately 1000-1500 seeds per gram
• Seeds remain viable for 2-3 years when stored properly
• Suitable for gardening
• Contain 1000-1500 Seeds

Parsley Commun 2 Seeds offer gardeners the opportunity to grow a classic, flavorful herb that’s essential in many kitchens. Its ease of growth and versatility make it an excellent choice for both novice and experienced gardeners looking to add fresh, homegrown herbs to their culinary creations.